Tuesday, August 23, 2005

deyyamn....



i never knew that making homemade sausage patties would be very different from store-bought, but this is truly scrumptious...

emily2's spicy spiced sausage patties

1 lb ground pork (lean is not necessary)
1 garlic clove, finely minced
2 teaspoons finely minced fresh sage leaves
3/4 teaspoon salt
3/4 teaspoon freshly cracked or ground black pepper
1/2 to 1 teaspoon of cayenne pepper (i like it on the hotter end)

do not leave any ingredient out or substitute.

mix it all together with your hands. make 8-10 patties. fry 'em up until they're brown. oh so good.

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